Is Authentic Mole Mexican Condiment GERD Friendly?
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Why it's not GERD friendly
- cocoa
cocoa
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sesame Seed, Vegetable Oil (Cottonseed, Sunflower, Soybean Oil), Toasted Bread (Wheat Flour, Vegetable Shortening (Soybean, Cottonseed, Safflower Oil), Sugar Cane Syrup, Salt, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate) And Soy Lecithin), Sugar, Dried Red Peppers, Iodized Salt, Cocoa, Caramel Color, Spices, Natural Flavoring, Red 40, Red 40 Lake
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About this product
Condiment · Spreadable