Is Ayr Saline Nasal Gel, with Soothing Aloe Gluten Free?

Ingredients

Inactive Ingredients: Water, Glycerin, Methyl Gluceth-10, Propylene Glycol, PEG/PPG-18/18 Dimethicone, Aloe Barbadensis Leaf Juice (Aloe Vera Gel), Carbomer, Sodium Chloride, Xanthan Gum, Glyceryl Acrylate/Acrylic Acid Copolymer, Potassium Sorbate, Sodium Hydroxide, Diazolidinyl Urea, Glycine Soja (Soybean) Oil, Geranium Maculatum Oil, Tocopheryl Acetate, Citric Acid, Sodium Benzoate, Sodium Sulfite, Blue 1.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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