Is Babybel Plant-Based Alternative to Cheese Dairy Free?
Description
Mild, slightly tangy flavor with a smooth, elastic texture that holds shape when sliced and spreads moderately. Commonly eaten as a snack, paired with crackers, or added to sandwiches and melted dishes. Reviewers praise convenient individual portions and creamy mouthfeel, while some note occasional waxy aftertaste and limited meltability concerns.
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Description
Mild, slightly tangy flavor with a smooth, elastic texture that holds shape when sliced and spreads moderately. Commonly eaten as a snack, paired with crackers, or added to sandwiches and melted dishes. Reviewers praise convenient individual portions and creamy mouthfeel, while some note occasional waxy aftertaste and limited meltability concerns.
Ingredients
Water, Modified Starch, Coconut Oil, Tricalcium Citrate, Salt, Natural Flavouring, Acidity Regulator: Citric Acid, Colour: Natural Beta Carotene, Vitamin B12.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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