Is Back Country Cuisine Cooked Breakfast GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Hash Brown (potato, Canola Oil, Salt, Spice Extract), Beef Dices (23%) (beef, Seasoning (contains Flavour, Stabiliser (415), Preservative (211)), Soy Protein Concentrate, Salt, Mineral Salt (451, 450), Rosemary Extract), Potato Flakes (potato, Emulsifier (471), Preservative (330), Antioxidant (223)), Egg Dices (14%) (egg, Milk Powder (contains Emulsifier (322)), Thickener (1442), Salt), Tomato (tomato, Firming Agent (509), Food Acid (330)), Canola Oil (contains Antioxidant (319), Antifoaming Agent (900a)), Milk Powder (contains Emulsifier (322)), Sugar, Salt, Pepper. Contains Egg, Milk, Soybeans, Sulphites. Processed In A Facility That Also Produces Products Containing Fish, Tree Nuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Meat · Pouch