Is Back To Nature White Chedda Cheezy Crackers GERD Friendly?
Why it's not GERD friendly
- citric acid
- organic vinegar powder
- garlic powder
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoning Blend (yeast Extract, Organic Rice Maltodextrin, Maltodextrin, Salt, Onion Powder, Garlic Powder, Natural Flavors, Cane Sugar, Lactic Acid, Lactic Acid Powder, Calcium Lactate, Organic Vinegar Powder, Acacia Gum, Sugar, Organic Corn Maltodextrin, Silicon Dioxide, Citric Acid, Safflower Oil), Canola Oil, Corn Starch, Palm Oil, Leavening (baking Soda, Monocalcium Phosphate, Ammonium Bicarbonate), Contains 2% Or Less Than Of Salt, Sunflower Lecithin, Yeast Extract, Cane Sugar, Lactic Acid, Onion Powder, Garlic Powder. Contains Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Cracker · Cracker


