Is BACON BLUE CHEESE DIP MIX GERD Friendly?
Why it's not GERD friendly
- cheese cultures
- blue cheese
- milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHEY, BLUE CHEESE (MILK, SALT, CHEESE CULTURES AND ENZYMES), MALTODEXTRIN, DEHYDRATED ONION, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, SOYBEAN OIL, SALT, NATURAL FLAVORING), NATURAL FLAVORS, HYDROLYZED SOY PROTEIN, HORSERADISH POWDER, SALT, SPICES, DISODIUM PHOSPHATE, YEAST EXTRACT, LACTIC ACID, XANTHAN GUM, NATURAL HICKORY SMOKE FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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About this product
Dip · Powder


