Is Badia Gluten Free Mediterranean Blend Italian Seasoning - 1.25oz Gluten Free?
Description
Aromatic, balanced seasoning delivers a savory, herb-forward flavor with a dry, flaky texture that mixes easily into sauces, marinades, dressings and roasted vegetables. Commonly used to season pasta, pizza, grilled proteins and salads, reviewers frequently note consistent flavor, versatility and satisfactory freshness when stored in the bottle; readily available today.
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Description
Aromatic, balanced seasoning delivers a savory, herb-forward flavor with a dry, flaky texture that mixes easily into sauces, marinades, dressings and roasted vegetables. Commonly used to season pasta, pizza, grilled proteins and salads, reviewers frequently note consistent flavor, versatility and satisfactory freshness when stored in the bottle; readily available today.
Ingredients
Marjoram, Thyme, Rosemary, Savory, Sage, Oregano And Basil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.