Is Bake House Creations Crescent Rolls Dairy Free?

Description
Soft, flaky crescents deliver a mild buttery flavor and tender, layered texture, browning crisply when baked. Commonly used for breakfast pastries, sliders, pigs-in-a-blanket, and as quick dinner rolls, they reheat and shape easily. Customer reviews often note convenience, consistent bake results, and occasionally uneven browning in batches.

Description
Soft, flaky crescents deliver a mild buttery flavor and tender, layered texture, browning crisply when baked. Commonly used for breakfast pastries, sliders, pigs-in-a-blanket, and as quick dinner rolls, they reheat and shape easily. Customer reviews often note convenience, consistent bake results, and occasionally uneven browning in batches.
Ingredients
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin (vitamin B2), Folic Acid) Water, Vegetable Oils (palm And Soybean), Sugar, Leavening(sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Dextrose, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Mono And Diglycerides, Potassium Chloride, Salt, Xanthan Gum, Potassium Sorbate (preservative, Natural Flavor, Annatto (color). Contains: Wheat.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


