Is Nestle Toll House Gluten Free Semi-Sweet Chocolate Morsels - 12oz Dairy Free?
Description
Nestle Toll House Gluten Free Semi Sweet Chocolate Morsels are high-quality chocolate chips specifically designed for baking. Made with 100% real chocolate, these morsels offer a creamy and delicious chocolate taste. They are easy to incorporate into dessert mixes and batters, making them convenient for baking enthusiasts. Free from preservatives, these morsels are suitable for those who prefer a gluten-free option. While they contain artificial colors and flavors, people still appreciate their taste and consider them great for baking. These chocolate chips are also considered a thoughtful gift for both baking and chocolate candy fans. In summary, Nestle Toll House Gluten Free Semi Sweet Chocolate Morsels are a popular choice among consumers who value quality and convenience in their baking endeavors.
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Description
Nestle Toll House Gluten Free Semi Sweet Chocolate Morsels are high-quality chocolate chips specifically designed for baking. Made with 100% real chocolate, these morsels offer a creamy and delicious chocolate taste. They are easy to incorporate into dessert mixes and batters, making them convenient for baking enthusiasts. Free from preservatives, these morsels are suitable for those who prefer a gluten-free option. While they contain artificial colors and flavors, people still appreciate their taste and consider them great for baking. These chocolate chips are also considered a thoughtful gift for both baking and chocolate candy fans. In summary, Nestle Toll House Gluten Free Semi Sweet Chocolate Morsels are a popular choice among consumers who value quality and convenience in their baking endeavors.
Ingredients
SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS). MADE IN A FACILITY THAT ALSO PROCESSES PEANUTS
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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