Is Bakehouse All Natural Banana Nut Bread Dairy Free?

Ingredients

Sugar, Bleached Enriched Wheat Flour, Wheat Flour, Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Food Starch-modified, Soybean Oil, Dairy Product Solids Milk, Contains 2 % Or Less Of Each Of The Following: Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Emulsifier (Mono-diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Artificial Flavor, Vital Wheat Gluten, Salt, Egg Whites, Soy Flour, Whole Eggs, Crystal Sugar, Water, Banana Puree, Ascorbic Acid, Butter, Canola Oil, Walnuts, Coconut Oil, Propylene Glycol, Polysorbate 80, Yellow 5, Bran, Natural Flavors, Natural And Artificial Butter Flavor, Caramel Coloring, Vegetable Gum, Glycerine, Yellow 6, Vanilla

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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