Is Bakers Life Artisan Style Sourdough Multigrain Dairy Free?


Ingredients
Wheat Flour [contains Vitamins (thiamin, Folic Acid)], Water, Sourdough Leaven (14%) {wheat Flour [contains Vitamins (thiamin, Folic Acid)], Water, Iodised Salt. Sourdough Culture (contains Wheat)}, Kibbled Grains (3%) (wheat, Rye, Red Sorghum) Seeds (3%) (linseeds, Poppy Seeds), Iodised Salt, Fermented Wheat Flour, Yeast, Bread Improver (contains Wheat), White Vinegar. Contains Wheat And Rye. May Be Present: Sesame Seeds And Other Gluten Cereals.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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