Is Bakery Bling Designer Gingerbread House, Santa's Workshop Oat Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Gingerbread Cookie: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nonhydrogenated Palm Shortening, Water, Molasses, Medium Invert Syrup, Baking Soda, Ground Cinnamon (Spice), Ground Ginger (Spice), Whole Egg, Salt, Ground Cloves (Spice), Sodium Acid Pyrophosphate, Ammonium Bicarbonate. Gingerbread Icing: Powdered Sugar, Egg Whites, Natural Flavor, Titanium Dioxide, Gum Arabic, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Citric Acid, Cream Of Tartar. Diamond Glittery Sugar: Sugar, Edible Pearlescent Glitter (Hydroxypropyl Methylcelullose, Modified Corn Starch, Mica (Color), Titanium Dioxide, Glycerin, Sorbitan Monostearate, Triacetin, Polysorbate 80), Water, Carnauba Wax. Yellow Standing Sugar: Sugar, Confectioner's Glaze, Water, Carnauba Wax, Yellow 5 Lake. Sugar Pieces: Powdered Sugar (Sugar, Corn Starch), Egg Whites, Water, Cream Of Tartar, Corn Starch, Tylose Red 3, Blue 1, Yellow 5, Red 40, Yellow 6, Blue 2, Citric Acid, Sodium Benzoate (Preservative).
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No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is Soy free as there are no Soy ingredients listed on the label.
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