Is Bakery Classics Sesame Pescatarian?
Why it's a maybe for pescatarian
- monoglycerides
- sodium stearoyl lactylate
- riboflavin
monoglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sugar, yeast, sesame seeds, wheat gluten, vegetable oils, soybean oil, canola oil, contains 2% or less of salt, calcium propionate, sorbic acid, monoglycerides, sodium stearoyl lactylate, malted barley flour, nonfat milk
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Often paired with Pescatarian
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About this product
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