Is Bakery Cookies Frosted Sugar White Holiday - 13.5 Oz Dairy Free?

Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% or Less of: Mono- and Diglycerides, Calcium Disodium EDTA [Preservative], Artificial Flavor, Annatto [Color], Vitamin A Palmitate), Eggs, Water, Contains 2% or Less of: Corn Starch, Palm Kernel Oil, Palm Oil, Rice Flour, Leavening (Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Modified Corn Starch, Polysorbate 60, Nonfat Milk, Soy Lecithin (Emulsifier), Natural and Artificial Flavors, Colors (Red 40, Blue 1 Lake, Red 40 Lake, Yellow 5, Yellow 5 Lake, Blue 1), Dextrin, Sunflower Lecithin (Emulsifier), Carrageenan, Cellulose Gum, Sodium Propionate (Preservative), Carnauba Wax, Confectioner's Glaze. Contains Egg, Milk, Soy, Wheat.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Bakery Cookies Frosted Sugar White Holiday - 13.5 Oz is available at 2 retailers

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