Is Bakery Fresh Goodness Lemon Sliced Loaf Cake Soy Free?
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Why it's not soy free
- soy lecithin
- soy flour
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, BUTTER (CREAM [MILK], SALT), LEMON CONCENTRATE (CORN SYRUP, LEMON PEEL, WATER, LEMON PUREE, ARTIFICIAL FLAVOR, MODIFIED CORN STARCH, SODIUM CITRATE, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], YELLOW 5), LEMON PEEL, WHOLE MILK (MILK, VITAMIN D3), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN), SOYBEAN OIL, GLYCERINE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED FOOD STARCH (CORN, TAPIOCA), NATURAL AND ARTIFICIAL FLAVOR (MILK), WATER, WHEAT STARCH, WHEY (MILK), SALT, CORN SYRUP SOLIDS, EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, BUTTERMILK POWDER, SODIUM BICARBONATE, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, CALCIUM PROPIONATE (PRESERVATIVE), NONFAT DRY MILK, WHEY PROTEIN CONCENTRATE (MILK), MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, GUAR GUM, YELLOW COLOR BLEND (WHEAT STARCH, ANNATTO [COLOR], TURMERIC [COLOR]), SOY FLOUR, EGG WHITES.
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Where to buy
Bakery Fresh Goodness Lemon Sliced Loaf Cake is available at 4 retailers
About this product
Bread · Loaf, Slice