Is Balconi Choco Latte Milky Choc Chip Cream 10 x 30g (300g) Gluten Free?


Ingredients
Sugar, Wheat Flour (15%), Eggs, Vegetable Fats (Palm, Sunflower), Chocolate (10.6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins; Flavourings), Glucose-Fructose Syrup, Reconstituted Skimmed Milk (10%), Reconstituted Milk (4.7%), Skimmed Milk Powder (1.5%), Fat-Reduced Cocoa Powder (0.9%), Milk Powder, Milk Proteins, Wheat Fibre, Flavourings, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Soya Lecithins, Raising Agents: Ammonium Carbonates, Sodium Carbonates, Diphosphates, Salt
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


