Is Ball Park® Angus Beef Hot Dogs, Original Length, 8 Count Low FODMAP?
Description
Ball Park Angus Beef Hot Dogs Original Length 8 Count are a beloved American classic and a staple of summer traditions. Made with 100% Angus Beef Franks, these hot dogs are grilled to perfection, ensuring a delicious and authentic taste. They are also available in a variety of toppings, allowing for customization to suit individual preferences. While there is no specific information provided about what people say about the product, it is safe to assume that these high-quality hot dogs are enjoyed by many due to their reputation as a classic and popular choice.
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Description
Ball Park Angus Beef Hot Dogs Original Length 8 Count are a beloved American classic and a staple of summer traditions. Made with 100% Angus Beef Franks, these hot dogs are grilled to perfection, ensuring a delicious and authentic taste. They are also available in a variety of toppings, allowing for customization to suit individual preferences. While there is no specific information provided about what people say about the product, it is safe to assume that these high-quality hot dogs are enjoyed by many due to their reputation as a classic and popular choice.
Ingredients
Angus Beef, Water, Corn Syrup, Contains 2% Or Less: Potassium Lactate, Salt, Natural Flavor (Including Celery Juice Powder), Monosodium Glutamate, Sodium Phosphate, Sodium Diacetate, Sea Salt, Extractives Of Paprika.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.