Is Ball Park Flame Grilled Beef & Cheddar Patties GERD Friendly?
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Ingredients
Beef, Pasteurized Process Cheddar Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Apo-carotenal And Beta Carotene (Color), Sodium Citrate, Enzymes, Powdered Cellulose Added To Prevent Caking), Water, Contains 2% Or Less: Spices, Salt, Vinegar, Natural Flavor, Dried Beef Stock, Dextrose, Sodium Phosphate, Corn Syrup, Hydrogenated Vegetable Oil (Soybean, Palm, Cottonseed, Coconut), Sugar, Dried Molasses, Yeast Extract, Citric Acid, Grill Flavor (From Sunflower Oil), Lemon Juice Concentrate, Caramelized Sugar, To Preserve Quality
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