Is BALSAMIC VINAIGRETTE DRESSING, BALSAMIC VINAIGRETTE Alpha-Gal?

Description
Annie's Organic Balsamic Vinaigrette Salad Dressing is a wholesome and organic dressing made with balsamic vinegar and honey. It is free of artificial flavors and synthetic colors, making it a healthier option for salads and cooking. The dressing is made in over 20 family-friendly categories and is known to be good and tasty, as mentioned by people who have tried it. With its quality ingredients and positive feedback, Annie's Balsamic Vinaigrette Salad Dressing is a flavorful choice for those looking for a delicious and organic dressing option.

Description
Annie's Organic Balsamic Vinaigrette Salad Dressing is a wholesome and organic dressing made with balsamic vinegar and honey. It is free of artificial flavors and synthetic colors, making it a healthier option for salads and cooking. The dressing is made in over 20 family-friendly categories and is known to be good and tasty, as mentioned by people who have tried it. With its quality ingredients and positive feedback, Annie's Balsamic Vinaigrette Salad Dressing is a flavorful choice for those looking for a delicious and organic dressing option.
Ingredients
Water, Balsamic Vinegar, Soybean Oil and Extra Virgin Olive Oil, Sugar, Salt, Spices, Caramel Color, Xanthan Gum, Sodium Benzoate and Sorbic Acid and Calcium Disodium EDTA (Used to Protect Quality), Citric Acid, Natural Flavor, Sulfur Dioxide (Used to Protect Quality), Annatto Extract (Color).
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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