Is BANANA MUFFINS, BANANA Soy Free?
Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
BANANA PUREE, SUGAR, BLEACHED WHEAT FLOUR, SOYBEAN OIL, EGGS, MOLASSES, MODIFIED CORNSTARCH, WHEY, NATURAL FLAVOR, DEXTROSE, WATER, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), FRUCTOSE, MONO- AND DIGLYCERIDES, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, XANTHAN GUM, POLYSORBATE 60, CELLULOSE GUM, SOY LECITHIN, CORNSTARCH, CALCIUM SULFATE, WHEY PROTEIN CONCENTRATE.
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About this product
Bread · Piece


