Is BANANA NUT SPECIALTY BREAD GERD Friendly?
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Why it's not GERD friendly
- citric acid & ascorbic acid
- nonfat milk
citric acid & ascorbic acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SUGAR, ENRICHED BROMATED FLOUR BLEACHED (WHEAT FLOUR, ENZYMES, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANAS, SOYBEAN OIL, EGGS, BUTTERMILK (CULTURED LOW FAT MILK, FOOD STARCH-MODIFIED, CARRAGEENAN, LOCUST BEAN GUM, SALT, NONFAT MILK, VITAMIN A PALMITATE), WALNUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN OIL, BAKING SODA, WATER, SALT, DEXTROSE, NATURAL & ARTIFICIAL FLAVORS, CITRIC ACID & ASCORBIC ACID, POTASSIUM SORBATE & TOCOPHEROL PRESERVATIVES, CORN STARCH, SILICON DIOXIDE, ETHYL ALCOHOL.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
Details →Also check for this product
Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
Details →This product may or may not be nightshades free as it lists 1 ingredient that could contain nightshades depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Bread · Loaf