Is BANANA NUT SPECIALTY BREAD Soy Free?

No. This product is not soy free as it lists 1 ingredient that contains soy.

Why it's not soy free

  • soybean oil

soybean oil

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

SUGAR, ENRICHED BROMATED FLOUR BLEACHED (WHEAT FLOUR, ENZYMES, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANAS, SOYBEAN OIL, EGGS, BUTTERMILK (CULTURED LOW FAT MILK, FOOD STARCH-MODIFIED, CARRAGEENAN, LOCUST BEAN GUM, SALT, NONFAT MILK, VITAMIN A PALMITATE), WALNUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN OIL, BAKING SODA, WATER, SALT, DEXTROSE, NATURAL & ARTIFICIAL FLAVORS, CITRIC ACID & ASCORBIC ACID, POTASSIUM SORBATE & TOCOPHEROL PRESERVATIVES, CORN STARCH, SILICON DIOXIDE, ETHYL ALCOHOL.

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About this product

Bread · Loaf

Flavor
SweetFruityNuttyButtery
Texture
DenseSoft
Commonly used for
BreakfastSnackingBaking