Is BANQUET Brown N Serve French Toast Sausage Hashbrowns, 5.07 OZ Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 4 ingredients that may not comply.

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Why it's not alpha-gal friendly

pork
whey
vitamin a palmitate added
riboflavin
natural and artificial flavors
dextrose

pork

Dietitian note

This ingredient comes from pigs and thus contains mammalian meat.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

FRENCH TOAST: BREAD (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, YEAST, HONEY, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MONO-AND DIGLYCERIDES, COLORED WITH ANNATTO AND TURMERIC, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED], YEAST NUTRIENT [AMMONIUM SULFATE], DOUGH CONDITIONERS [ASCORBIC ACID, ENZYMES], YELLOW CORN FLOUR, SPICE OILS TURMERIC AND ANNATTO WHICH IMPART COLOR, CALCIUM PROPIONATE [MOLD INHIBITOR]), EGGS, SUGAR, CONTAINS 2% OR LESS OF: WHEY, SALT, SOYBEAN OIL AND/OR CANOLA OIL, ARTIFICIAL FLAVOR, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (AN EMULSIFIER). SAUSAGE LINK: PORK, MECHANICALLY SEPARATED TURKEY, WATER, SOY PROTEIN CONCENTRATE, SALT, SUGAR, FLAVORINGS, DEXTROSE, CITRIC ACID, BHA, BHT. POTATOES: POTATOES, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, COTTONSEED OIL, PALM OIL, CORN OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), DEXTROSE.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.