Is BANQUET Maple Patty GERD Friendly?
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Ingredients
Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains less than 2% of the following: BHA, BHT, Brown Sugar, Citric Acid, Dextrose, Natural Flavor, Natural Maple Flavor (Natural Flavor, Caramel Color, Maple Syrup), Salt, Soy Lecithin, Spice, Sugar, Vermont Maple Sugar. CONTAINS: SOY._x000D_
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