Is Banza Mac & Cheese, Shells + Classic Cheddar, Made with Chickpea Pasta Pescatarian?
Description
Classic cheddar-flavored shells offer a creamy, moderately sharp sauce that clings to firm, tender pasta; commonly used for quick weeknight dinners, kid lunches, or as a side. Reviewers note satisfying texture and balanced flavor, plus easy reheating, while some report variability in seasoning and sauce thickness across different preparation methods.
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Why it's a maybe for pescatarian
- lactic acid
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus pescatarian products to buy instead.
Description
Classic cheddar-flavored shells offer a creamy, moderately sharp sauce that clings to firm, tender pasta; commonly used for quick weeknight dinners, kid lunches, or as a side. Reviewers note satisfying texture and balanced flavor, plus easy reheating, while some report variability in seasoning and sauce thickness across different preparation methods.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CHICKPEA PASTA: CHICKPEAS, TAPIOCA, PEA PROTEIN, XANTHAN GUM CHEESE: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), NONFAT DRY MILK, DRY BUTTERMILK, BUTTER (CREAM, SALT), SALT, CULTURED WHOLE MILK, DISODIUM PHOSPHATE, ANNATTO AND PAPRIKA EXTRACT (COLOR), LACTIC ACID, SILICON DIOXIDE (ANTICAKING).
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Often paired with Pescatarian
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Where to buy
Banza Mac & Cheese, Shells + Classic Cheddar, Made with Chickpea Pasta is available at 4 retailers
About this product
Pasta · Dried