Is BAR-B-Q RUB, BAR-B-Q GERD Friendly?

Ingredients
SALT, SUGAR, SPICES (INCLUDING PAPRIKA), DEHYDRATED GARLIC, TORULA YEAST, SOYBEAN OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR, AND NOT MORE THAN 2% SILICON DIOXIDE (ADDED TO PREVENT CAKING).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Seasoning · Granule, Powder


