Is Barebells Functional Foods Protein Bar Cookies and Cream Vegan?
Description
A cookies and cream flavored snack bar with a creamy, slightly crunchy texture; reviewers note a balance between soft center and crisp coating. Commonly eaten on the go, after workouts, or as a quick dessert. Customers report generally favorable taste, occasional artificial aftertaste, and reliable portable packaging across production batches.
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Description
A cookies and cream flavored snack bar with a creamy, slightly crunchy texture; reviewers note a balance between soft center and crisp coating. Commonly eaten on the go, after workouts, or as a quick dessert. Customers report generally favorable taste, occasional artificial aftertaste, and reliable portable packaging across production batches.
Ingredients
CALCIUM, IRON, POTASSIUM, MILK PROTEIN BLEND (CALCIUM CASEINATE, WHEY PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE), GLYCERIN, MALTITOL, BOVINE COLLAGEN HYDROLYSATE, POLYDEXTROSE, COCOA BUTTER, WATER, SOY PROTEIN ISOLATE, DRY WHOLE MILK, SUNFLOWER OIL, UNSWEETENED CHOCOLATE, TAPIOCA STARCH, NATURAL AND ARTIFICIAL FLAVORS, COCOA PROCESSED WITH ALKALI, SUNFLOWER LECITHIN, SUCRALOSE. CONTAINS: MILK, SOYBEANS. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES WHEAT, GLUTEN, PEANUTS, SESAME, TREE NUTS, AND EGGS.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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