Is Barilla Gluten Free Spaghetti 400G GERD Friendly?
Description
Mild, pasta-like flavor with a clean finish; cooks to a firm, slightly springy texture when al dente. Often used with tomato sauces, olive oil, garlic, meatballs, or in chilled pasta salads. Reviews commonly note consistent cook times, good sauce adherence, occasional dry-package brittleness reported by some shoppers and easy preparation.
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Description
Mild, pasta-like flavor with a clean finish; cooks to a firm, slightly springy texture when al dente. Often used with tomato sauces, olive oil, garlic, meatballs, or in chilled pasta salads. Reviews commonly note consistent cook times, good sauce adherence, occasional dry-package brittleness reported by some shoppers and easy preparation.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White Corn Flour (60%), Yellow Corn Flour (29.5%), Brown Rice Flour (10%), Water, Emulsifier: Mono- and Diglycerides of Fatty Acids
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Often paired with GERD Friendly
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Where to buy
Barilla Gluten Free Spaghetti 400G is available at 3 retailers
About this product
Pasta · Dried