Is Barista avoine sans gluten Pescatarian?
Why it's a maybe for pescatarian
- amylase
- tricalcium phosphate
- natural flavor
- calcium carbonate
amylase
Dietitian noteAmylase is an enzyme that breaks down starches. It can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 4 flagged ingredients, plus pescatarian products to buy instead.

Ingredients
Gluten-free oat base (water, gluten-free whole grain oats), Canola oil, Dipotassium phosphate, Calcium carbonate, Sea salt, Tricalcium phosphate, Natural flavor, Gellan gum, Amylase
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Often paired with Pescatarian
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About this product
Milk Substitute · Liquid


