Is Barre Protéinée Chia Et Chocolat Bio - 60 G - Roo' Bar Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's a maybe for low FODMAP

n'bar chia & chocolate proteinb

n'bar chia & chocolate proteinb

Dietitian note

Chocolate often contains lactose, which makes it high or low FODMAP depending on serving size. Check the Monash app for more details. Dark chocolate, however, contains less lactose and is low FODMAP at a normal serve.

Note by Vanessa Vargas, RDN, LDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

N'bar Chia & Chocolate Proteinb Or Anic Raw Ates, Roce Ground Chia Seedsl Teaaqcacao Powder, Raw I &Quot,(a Occasi(e Ln Bold, T Dry Do Pla E, Impnnt, The Ovotein Sources Stich As Rice Protein Rice Protein Contains Ail The Acids In An Easy To Digest Wtoe Seeds Contrtt,ate Wtttt 160Gve)e Ilhanm,roobar,com A

Check Barre Protéinée Chia Et Chocolat Bio - 60 G - Roo' Bar against your own diets in the app.

Take it with you

Scan to open Barre Protéinée Chia Et Chocolat Bio - 60 G - Roo' Bar in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Barre Protéinée Chia Et Chocolat Bio - 60 G - Roo' Bar in the Spoonful app

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.