Is Base Culture Simply Honey Nut Bread GERD Friendly?

Ingredients
Water, Resistant Tapioca Starch, Tapioca Starch, Coconut Oil, Honey, Tapioca Fiber, Flax Meal, Coconut Flour, Coconut Sugar, Psyllium Husk, Almond Flour, Cashew Flour, Egg White Powder, Apple Cider Vinegar, Sea Salt, Yeast, Hemp Protein, Chickpea Flour Contains Egg, Almond, Coconut and Cashew.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


