Is Base Culture Simply Honey Nut Bread GERD Friendly?
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Ingredients
Water, Resistant Tapioca Starch, Tapioca Starch, Coconut Oil, Honey, Tapioca Fiber, Flax Meal, Coconut Flour, Coconut Sugar, Psyllium Husk, Almond Flour, Cashew Flour, Egg White Powder, Apple Cider Vinegar, Sea Salt, Yeast, Hemp Protein, Chickpea Flour Contains Egg, Almond, Coconut and Cashew.
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