Is Basil Pesto & Parmesan Agnolotti GERD Friendly?

Ingredients
Durum Semolina, Water, Ricotta (Cheese Whey, Milk, Salt, Acetic Acid), Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Canola Oil), Butter, Egg, Parmesan Cheese, Basil, Canola Oil, Salt, Garlic, Cheddar Cheese, Sea Salt, Contains Wheat, Milk & Egg
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Pasta · Dried


