Is BASIL PESTO SAUCE, BASIL PESTO GERD Friendly?
Why it's not GERD friendly
- citric acid
- cheese cultures
- parmesan cheese
- black pepper
- garlic
- pasteurized part skimmed cow's milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
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Ingredients
SUNFLOWER OIL, BASIL, PARMESAN CHEESE (PASTEURIZED PART SKIMMED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC, EXTRA VIRGIN OLIVE OIL, PINE NUTS, SALT, BLACK PEPPER, CITRIC ACID, ASCORBIC ACID.
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About this product
Sauce · Spreadable


