Is Batchelors Cup a Soup Golden Vegetable 4 Pack 82g Gluten Free?

Ingredients

Water, Vegetables (8%) (Swede, Onion, Carrot, Leek, Peas), Glucose Syrup, Maize Starch, Palm Oil, Salt, Yeast Extract (contains Barley ), Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Milk Proteins, Parsley, Onion Extract, Emulsifiers (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Carrot Juice Concentrate, Ground Turmeric, Spice Extracts, Flavourings, Sage Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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