Is Batchelors Pasta 'n' Sauce American Style Mac 'n' Cheese Bacon Flavour 99g GERD Friendly?
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Why it's not GERD friendly
- citric acid
- cream powder
- pork
- dried pork
- cheese powder
- milk proteins
- milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Macaroni Pasta, Durum Wheat Semolina, Wheat Flour, Cheese Powder, Cheese Powder (Milk), Emulsifying Salts (Disodium Phosphates)), Maize Starch, Whey Powder (Milk), Salt, Butter Powder (Dried Butter (Milk), Glucose Syrup, Milk Proteins, Stabiliser (Triphosphates)), Dried Pork, Pork, Palm Oil, Salt, Glucose Syrup, Antioxidants (Butylated Hydroxyanisole, Citric Acid, Propyl Gallate), (Sodium Nitrite)), Flavourings (Contain Milk), Sugar, Pea Protein, Vegetable Oils (Sunflower, Palm), Rice Protein, Smoked Paprika, Lactose (Milk), Cream Powder (Milk), Ground Turmeric, Smoke Flavouring
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
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Where to buy
Batchelors Pasta 'n' Sauce American Style Mac 'n' Cheese Bacon Flavour 99g is available at 2 retailers
About this product
Pasta · Pouch, Dried