Is Batchelors Super Noodles Flamin' Curry Flavour Vegetarian?
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Ingredients
Noodles (78%) (Wheat Flour, Palm Oil, Potato Starch, Acidity Regulators (Potassium Lactate, Citric Acid), Salt, Flavour Enhancer (Monosodium Glutamate), Colour (Carotenes), Antioxidant (Tocopherol-Rich Extract), Stabiliser (Potassium Carbonate), Flour Treatment Agent (Sodium Carbonate)), Maltodextrin, Wheat Flour, Maize Starch, Tomato Powder, Flavour Enhancers (Monosodium Glutamate, Disodium 5'- Ribonucleotides), Dried Peas (1%), Dried Red Pepper (1%), Salt, Sugar, Ground Cumin, Onion Powder, Ground Paprika, Chilli Powder, Garlic Powder, Yeast Extract Powder, Ground Coriander Seed, Ground Ginger, Thickener (Guar Gum), Ground Black Pepper, Flavourings, Anti-Caking Agents (Silicon Dioxide, Tricalcium Phosphate), Acid (Citric Acid), Ground Fenugreek, Dried Parsley, Sunflower Oil, Coriander Leaf Extract, Spice Extracts
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.