Is Batts Real Mayonnaise Made With Free Range Eggs GERD Friendly?
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Why it's not GERD friendly
- citric acid
- spirit vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Rapeseed Oil, Water, 5.5% Free Range Egg Yolk, Spirit Vinegar, Mustard (water, Mustard Seeds, Spirit Vinegar, Salt, Spices), Sugar, Salt, Thickeners: Guar Gum, Xanthan Gum; Acid: Citric Acid. Contains: Egg, Mustard.
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About this product
Spread · Bottle, Spreadable