Is BBQ FLAVOR POTATO CHIPS, BBQ Gluten Free?
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Ingredients
DRIED POTATOES, VEGETABLE OIL, CORN FLOUR, CORN STARCH, RICE FLOUR, SEASONING (SUGAR, MALTODEXTRIN, TOMATO POWDER, MONOSODIUM GLUTAMATE, GARLIC POWDER, ONION POWDER, SALT, SPICE, HYDROLYZED CORN PROTEIN, MALTED BARLEY FLOUR, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, NATURAL FLAVOUR [MILK), COLOUR (PAPRIKA), CITRIC ACID, MALIC ACID), MALTODEXTRIN, MONO- AND DI-GLYCERIDES, SALT, CITRIC ACID, WHEAT STARCH.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.