Is BBQ SAUCE Gluten Free?
Description
Smoky, sweet, and tangy flavor with a glossy, thick, slightly sticky texture that coats foods evenly. Commonly used for grilling, glazing, marinating, dipping, and basting meats and vegetables. Reviewers often note balance of sweetness and acidity, consistency quality, and suitability for ribs, chicken, burgers, and pulled preparations and slow cooking.
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Description
Smoky, sweet, and tangy flavor with a glossy, thick, slightly sticky texture that coats foods evenly. Commonly used for grilling, glazing, marinating, dipping, and basting meats and vegetables. Reviewers often note balance of sweetness and acidity, consistency quality, and suitability for ribs, chicken, burgers, and pulled preparations and slow cooking.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), BROWN SUGAR, SUGAR, DISTILLED VINEGAR, NATURAL HICKORY SMOKE FLAVOR, SALT, CORN STARCH, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), ONION POWDER, GARLIC POWDER, CRUSHED RED PEPPERS, XANTHAN GUM (A NATURAL THICKENER).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.