Is BEEF BROTH, BEEF Vegetarian?

Description
A savory, beef-forward liquid with a clear, smooth mouthfeel used to bolster soups, stews, sauces, braises, and grains. Typical reviewers praise its rich umami and convenience as a cooking base, noting consistent flavor and usefulness for reducing into gravies; some report variability in intensity between batches and occasional strength differences.

Description
A savory, beef-forward liquid with a clear, smooth mouthfeel used to bolster soups, stews, sauces, braises, and grains. Typical reviewers praise its rich umami and convenience as a cooking base, noting consistent flavor and usefulness for reducing into gravies; some report variability in intensity between batches and occasional strength differences.
Ingredients
Organic Beef Stock (Water, Organic Beef Stock Concentrate), Organic Caramel Color, Organic Beef Flavor, Sea Salt, Natural Flavors, Yeast Extract, Organic Carrot Juice Concentrate
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


