No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is BEEF CHEESEBURGER SLIDER, BEEF Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

SLIDER BUN (WHEAT FLOUR (NIACIN, REDUCED IRON, THAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, CANOLA OIL, FRESH YEAST, SEA SALT, ENZYME (WHEAT FLOUR, SUNFLOWER LECITHIN, ENZYMES), LIQUID EGGS, DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES)), CHARBROILED MINI BEEF STEAK PATTY (GROUND BEEF NOT MORE THAN 30% FAT), SALT, CARAMEL COLOR), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, WATER, PASTEURIZED CREAM, SODIUM PHOSPHATE, CHEESE CULTURE, CONTAINS LESS THAN 2% OF APO - CAROTENAL (COLOR), ENZYMES, SALT, SORBIC ACID (PRESERVATIVE)), THOUSAND ISLAND AND FIRE ROASTED ONION SAUCE (THOUSAND ISLAND DRESSING (SOYBEAN OIL, CHILI SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, DISTILLED VINEGAR, SALT, NATURAL FLAVOR, SPICE, ONION POWDER, GARLIC POWDER), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SWEET RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD SEEDS, DICED RED PEPPERS, WATER, XANTHAN GUM, NATURAL FLAVOR), EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MUSTARD FLOUR, PROPYLENE GLYCOL ALGINATE, DRIED ONION, SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, DRIED GARLIC, OLEORSIN PAPRIKA (COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), DRIED RED BELL PEPPER), FIRE ROASTED YELLOW ONIONS (YELLOW ONIONS))

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Meat · Patty, Whole

Flavor
SavorySaltySweetTangy
Texture
SoftJuicyCreamy
Commonly used for
SnackingLunchOn The GoMeal Prep
Gluten Free? BEEF CHEESEBURGER SLIDER, BEEF | Spoonful