Is Beefless Bowl - Orange (Frozen) Gluten Free?

Ingredients

Cooked Rice (Water, Rice), Water, Red Bell Peppers, Cauliflower, Water Chestnuts, Edamame, Sugars (Cane Sugar, Light Brown Sugar), Tamari Sauce (Water, Soybeans, Salt, Vinegar), Soy Protein Isolate, Wheat Gluten, Juice Concentrate (Water, Mandarin And Tangerine Juice Concentrate), Chili Garlic Sauce (Salted Chili Peppers, Sugar, Water, Rice Vinegar, Dehydrated Garlic, Salt Corn Starch), Onions, Corn Starch, Ginger Puree, Canola Oil, Garlic, Yeast Extract, Methylcellulose, Rice Vinegar, Malt Extract (Malted Barley, Water), Distilled Vinegar, Maltodextrin, Dipotassium Phosphate, Onion Powder, Garlic Powder, Salt, Potato Starch, Sea Salt, Pea Protein, Annatto, Spices, Natural Flavours, Oleoresin Paprika, Vitamins And Minerals (Tapioca Maltodextrin, Magnesium Oxide, Ferric Orthophosphate, Niacinamide, Zinc Oxide, Vitamin B12, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Copper Gluconate), Contains: Soy, Wheat, Barley

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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