Is BelGioioso Cheese - Fresh Mozzarella Gluten Free?
Description
Fresh mozzarella delivers a mild, slightly tangy flavor with a soft, creamy, springy texture; commonly used sliced in caprese salads, layered on pizza, melted in hot dishes, or served with bread. Reviewers frequently praise freshness and overall authentic texture while noting occasional variability in moisture level and size between packages.
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Description
Fresh mozzarella delivers a mild, slightly tangy flavor with a soft, creamy, springy texture; commonly used sliced in caprese salads, layered on pizza, melted in hot dishes, or served with bread. Reviewers frequently praise freshness and overall authentic texture while noting occasional variability in moisture level and size between packages.
Ingredients
Crafted in Wisconsin from Pasteurized Milk, Vinegar, Enzymes, Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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