Is Bell Farms Waffle Cut Fries 750g Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Description

Hand-cut-style waffle fries offer a coarse ridged texture with a crisp exterior and soft, fluffy interior when baked or air-fried. Commonly served as a side with burgers, sandwiches, or dips, reviewers note dependable crispness, straightforward preparation, and occasional variability in browning depending on oven or fryer performance, and portion size.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's a maybe for alpha-gal friendly

dextrose

dextrose

Dietitian note

Dextrose is typically derived from corn but in some cases may contain bone char. If the label is unclear, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Description

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Potato (85%), Sunflower Oil, Coating (Rice Flour, Modified Potato Starch, Salt, Black Pepper, Paprika, Onion Powder, Garlic Powder, Dextrose (from Maize), Thickener (415), Paprika Extract, Sunflower Oil, Raising Agents (450, 500))

Check Bell Farms Waffle Cut Fries 750g against your own diets in the app.

Take it with you

Scan to open Bell Farms Waffle Cut Fries 750g in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Bell Farms Waffle Cut Fries 750g in the Spoonful app

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.