Is Bell's All-Natural, Gluten-Free Stuffing GERD Friendly?
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Ingredients
Gluten Free Bread [Sorghum Flour, Brown Rice Flour, White Rice Flour, Potato Starch, Tapioca Starch, Palm Oil, Egg Replacer (Flax Seed Meal, Chia Seed, Psyllium Husk), Sea Salt, Yeast, Cane Sugar, Cider Vinegar, Xanthan Gum], Palm Oil, Onion, Garlic, Marjoram, Ginger, Parsley, Rosemary, Oregano, Sea Salt, Celery Seed, Sage, Thyme and Black Pepper.
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