Is Bells The Scottish Steak Pie Traditional Top Crust GERD Friendly?
Why it's not GERD friendly
- beef
- milk
- tomato puree
- white pepper
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Filling (56%) [beef (69%), Water, Modified Maize Starch, Maize Starch, Seasoning (salt, Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Pepper, Barley Malt Powder, Coriander, Cinnamon, Nutmeg, Ginger, Pimento, Dextrose), Rapeseed Oil, Tomato Puree, Antioxidant: Ascorbic Acid, Barley Malt Powder], Pastry Top (43%) [wheat Flour (wheat Flour, Calcium Carbonates, Iron, Niacin, Thiamin), Margarine (palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Water, Salt], Glaze (maltodextrin, Modified Maize Starch, Dextrose, Colours: Carotenes, Plain Caramel, Whey Powder (milk), Soya Protein Isolate) Contains Wheat and Barley.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Meat · Whole


