Is Belmont Gluten Free Digestive Biscuits Soy Free?

No. This product is not soy free as it lists 3 ingredients that contain soy.

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Why it's not soy free

322
soy
soy flour

322

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

Gluten Free Flour [maize Starch, Modified Starch (1412) (tapioca), Rice Flour, Sorghum Flour, Soy Flour, Gluten Free Thickeners (415, 412, 464), Potato Starch], Icing Sugar (cane Sugar, Tapioca Starch), Salted Butter [cream (milk), Salt], Sweetened Condensed Milk (milk, Sugar), Sorghum Flakes (3%), Psyllium Husk (2.5%), Vegetable Fibre, Barn Laid Whole Egg Powder, Potato Starch, Emulsifier (322) (soy), Natural Flavours, Iodised Salt, Raising Agents (500, 450). Contains Egg, Milk and Soy.

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