Is Best Food Real Mayonnaise Gluten Free?
Description
Creamy, thick, and smooth, it delivers a mild tang and rich mouthfeel commonly praised by shoppers. Often used as a sandwich spread, binder in salads, and base for dressings and dips, reviewers note consistent texture, easy spreading, and reliable flavor for everyday recipes without overpowering other ingredients or sauces typically.
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Description
Creamy, thick, and smooth, it delivers a mild tang and rich mouthfeel commonly praised by shoppers. Often used as a sandwich spread, binder in salads, and base for dressings and dips, reviewers note consistent texture, easy spreading, and reliable flavor for everyday recipes without overpowering other ingredients or sauces typically.
Ingredients
Vegetable Oil (soybean, Canola), Water Egg 6% (whole Egg, Egg Yolk), Vinegar, Salt, Sugar, Lemon Juice Concentrate, Preservative (385), Natural Flavor, Natural Colour (contains Soybean Oil). Contains Egg And Soybean Products.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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