Is Better Than Bouillon Superior Touch Au Jus Base Low FODMAP?
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Ingredients
Beef Stock, Salt, Hydrolyzed Soy And Corn Protein, Sugar, Beef Fat, Yeast Extract, Beef Flavor (Rendered Beef Fat, Soybean Paste, Natural Flavor, Autolyzed Yeast Extract, Salt, Maltodextrin), Red Wine Concentrate, Modified Potato Starch, Dried Onion And Garlic, Caramel Color, Lactic Acid, Beet Powder, Natural Flavors, Xanthan Gum, Sulfite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.