Is Betty Crocker White Cheddar Potato Casserole Wheat Free?
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Why it's not wheat free
- wheat flour
- enriched flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
POTATOES*, MALTODEXTRIN, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT. CONTAINS 2% OR LESS OF: POTASSIUM PHOSPHATE, VEGETABLE OIL (SUNFLOWER, CANOLA AND/OR SOYBEAN OIL), MODIFIED TAPIOCA STARCH, WHEY PROTEIN CONCENTRATE, ONION*, GARLIC*, BUTTERMILK, ENZYME MODIFIED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, SORBITOL), NATURAL FLAVOR, MONO AND DIGLYCERIDES, NONFAT MILK, SODIUM PHOSPHATE, SILICON DIOXIDE (ANTICAKING AGENT), MODIFIED CORN STARCH, CITRIC ACID. FRESHNESS PRESERVED BY SODIUM BISULFITE. *DRIED
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About this product
Unknown · Powder, Dried